27th SCEJ Students Meeting (Online, 2025): Session programs

`27th SCEJ Students Meeting (Online, 2025)`

Session programs

The technical program on this page is still provisional. Confirm the final program later.

Biochemical engineering

I01-I06, I08-I13, I19-I24, J01-J06, J08-J13, J19-J24, J26-J31, K01-K06

Most recent update: 2025-02-05 07:59:05

Time	Paper ID	Title / Authors	Keywords	Topic code	Ack. number
Hall I
9:30– 9:42	I01	Cultivation of hydrogen oxidizing bacteria in dry water of stearate microparticles (NIT Nara) *Mizoe Yuma, Yamada Rena, Naoe Kazumitsu	cultivation hydrogen oxidizing bacteria dry water	7-a	155
9:42– 9:54	I02	Antibacterial and antifungal effects of citrus ingredients and synergistic effects between ingredients (Nanao H.S) Kimoto M., Shinki M., Murata S., Yata K., Nataami K.	citric acid limonene	7-h	77
9:54– 10:06	I03	De novo creation of GFP-binding molecules via deep learning-assisted protein engineering (Okayama U.) *Okada Shinzan, (Grad. Sch. of Env., Life, Nat. Sci. & Tech., Okayama U.) Imamura Koreyoshi, Imanak Hiroyuki	Deep learning ProteinMPNN AlphaFold	7-i	173
10:06– 10:18	I04	Relationship between sodiun lauryl sulfate and bacteria (Masuda H.S) Miyata Rimi, Tabara Hina, *Miura Nagito, Matsukawa Hitoshi	SDS campylobacter pigment	7-e	189
10:18– 10:30	I05	Gel formation of aqueous polymer solutions with artificial catalyst (NIT.Sasebo) *Shiba M., Moriyama K.	hydrogel catalyst polymer	7-a	46
10:30– 10:42	I06	How to preserve polyphenols olives (Tamagawa academy) *Kitamura Urara, (Tamagawa Academy) Watanabe Yasutaka	ollive polyphenol carbon dioxide	7-h	45

10:50– 11:02	I08	Development of a substance production system using a novel oleaginous actinomycete Streptomyces jeddahensis (Kobe U.) *Sakaue Kazuki, Mori Yutaro, Ogino Chiaki, Kondo Akihiko	Biodegradable Plastics PHB streptomyces	7-a	159
11:02– 11:14	I09	Bactericidal effect of antiseptic solutions (Ikuno.H.S) Maeda R., Higashide Y., Eguchi Y., Harada R., Yoshida S.	lactic acid lactic acid bacteria neutralization titration	7-h	64
11:14– 11:26	I10	Effects of structure of hydrophobic groups incorporated into gelatin molecules on adsorption and desorption of hydrophobic medicines. (Kagoshima U.) *Nishimura K., Matsumoto T., Kobaru S., Yoshida M., Takei T.	hydrogel drug delivery hydrophobic interaction	7-a	135
11:26– 11:38	I11	Compositional analysis of aloe (Tamagawa Academy) *Ito R., Kinouchi M.	Aloe Polyphenol Antibacterial effect	7-i	48
11:38– 11:50	I12	Investigation of a rapid screening method for plant growth-promoting bacteria (Kitami Inst. Tech.) *Kitagawa S., Kagenishi T., Konishi M.	Plant Growth Promoting Bacteria(PGPB) microbial culture Screening	7-g	196
11:50– 12:02	I13	Measuring the antioxidant effect of allicin from the redox potential (Tamashima H.S) Takahashi S., Inada M., Ito C., Naka S., *Fujiwara T., Shiraga Y.	Allicin redox potential Antioxidant power	7-h	200

13:10– 13:22	I19	Evaluation of Oxidative Catalytic Functions of Bio-Derived Artificial Catalysts (NIT. Sasebo) *Uenishi N., Moriyama K.	protein artificial catalysts oxidative catalysis	7-b	88
13:22– 13:34	I20	Exploration of Protease Disruption Candidates for Stable Protein Production in Komagataella phaffii (Kobe U.) *Matsumoto Masaki, Satou Rintarou, Tominaga Masahiro, Ito Yoichiro, (kobe U.) kondou Akihiko, (Kobe U.) Ishii Jun	Komagataella phaffii Protease CRISPR Cas9	7-d	261
13:34– 13:46	I21	Usefulness of Vegetable-Derived Surfactants (Yokote H.S) Takaku Mao, Oono Nagisa, Obara Aoshi, Takahashi Mitsunari, Hosoya Susumu	Surfactants Vegetable	7-h	267
13:46– 13:58	I22	Structural and Optical Analysis of Microorganism in Microbial Fuel Cells (Toyohashi Tech) *Naito Kosei, (Toyohashi Tech/Shizuoka Inst. Sci. Tech.) Konba Hiroya, (Toyohashi Tech) Inada Ryoji, (Ë¶¶µ»Âç) Tojo Tomohiro	Microbial Fuel Cells Anaerobic Microorganisms Lysogeny Broth	7-a	107
13:58– 14:10	I23	Development of decarboxylases for isobutene bioproduction (Kobe U.) *Syu Komi, Mori Yutaro, Ogino Chiaki, Kondo Akihiko	Enzyme Bioproduction Proteinengineering	7-a	161
14:10– 14:22	I24	Analysis of glutamic acid content of vegetable broth taken from discarded vegetable parts (Tamagawa Academy) *Masuda Noa, Kinouchi Mikiko	glutamic acid discarded vegetable parts vegetable broth	7-h	43
Hall J
9:30– 9:42	J01	Elucidation of the mechanism of radio-sensitizing effect of hydrogen peroxide (KobeUniv.) *Ishida Mai, Mori Yutaro, Ogino Chiaki, Kondo Akihiko	hydrogen peroxide radio-sensitizing effect cancer	7-e	162
9:42– 9:54	J02	Quantification of vitamin C - Establishing a method for preserving acerola - (Tamagawa Academy) *Ishikawa Naotaro, Watanabe Yasutaka	Vitamin C Acerola Supplement	7-h	65
9:54– 10:06	J03	Transdermal delivery behavior of mRNA encoding antibody-like molecules using ionic liquids (Kyushu U.) *Sakaguchi Masaya, Higashi Tomohiro, Wakabayashi Rie, Kamiya Noriho, Goto Masahiro	transdermal drug delivery messenger RNA ionic liquid	7-e	153
10:06– 10:18	J04	Degradation of casein plastics with proteolytic enzymes in aqueous solution. (Tennoji H.S) Atarashi Takumi, Okutani Haruka, Miyama Mikihito, Yamaguchi Kyoka, Iwai Haruhiko	Casein Biogradable Plastic	7-h	145
10:18– 10:30	J05	Adsorption characteristics of monoclonal antibodies on the surface of nitrocellulose membrane treated by oxygen plasma (Kyoto Inst. Tech.) *Nagahisa Y., Takata M., (Toyo Roshi) Nakanishi T., Inaba Y., (Kyoto Inst. Tech.) Horiuchi J., Kumada Y.	Lateral-flow immunoassay Nitrocellulose membrane Whole antibody	7-c	227
10:30– 10:42	J06	Exploration of exosome-like particles in food and development of a simple purification method (Ube H.S.) Inoue Daisuke, Ueno Rumi, Kouchi Saki, Kawasaki Aine, Togawa Yumeka, Nakagawa Hayato, Fujii Riko, Hori Yuzuki, Izumi Jyunya, (Yamaguchi U.) Adachi Chika, Yoshimoto Noriko	lipid nano particles milk exsome chromatography	7-h	230

10:50– 11:02	J08	Let`s create a delicious scent (Mizusawa H.S) Abe M., Umehara M., Chida R., *Nakazawa M., Takahashi K.	maillard reaction amino acid scent	7-h	74
11:02– 11:14	J09	Mosquito spawning conditions (Ikuno) Nagahama Syuga, Hama Sojiro, Tomita Kota, Tomita Keita, Nobutani Atsushi	²ã »ºÍñ À¸Êª1ÈÉ	7-i	71
11:14– 11:26	J10	Cultivation of hydrogen-oxidizing bacteria in an aerated loop reactor (U.Kobe) *Kano Atsuki, Mori Yutaro, Kahar Prihardi, Ogino Chiaki, Kondo Akihiko	Bioreactor Hydrogen-oxidizing bacteria Bioplastic	7-a	229
11:26– 11:38	J11	Open cultivation of microorganisms in water-in-silicone oil Pickering emulsions stabilized by stearate microparticles (NIT Nara) *Kido Haruto, Yamamoto Kurumi, Naoe Kazumitsu	cultivation microorganism W/O Pickering emulsion	7-a	197
11:38– 11:50	J12	Production of methyl methacrylate using ACT and EHT, enzymes related to ester synthesis (Kobe U.) *Nishikado Ryugo, Mori Yutaro, Ogino Chiaki, Kondo Akihiko	enzyme bioproduction protein engineering	7-a	160
11:50– 12:02	J13	Crow's nesting site and the ecology of the roost (Yamanashieiwa H.S) *Shimizu R., Yamamoto K.	nesting area urban roost forest roost	7-f	259

13:10– 13:22	J19	Efficiency of Reclaimed Vegetables (Tamagawa Academy) *Sato Yushin, Kinouchi Mikiko	Beta-carotene Pea sprouts Reclaimed Vegetables	7-i	47
13:22– 13:34	J20	Antigen-modified amphiphilic peptides for uptake into immune cells. (Kyushu U.) *Ogata Kento, Wakabayashi Rie, (Nagoya U.) Yoshimoto Shogo, Hori Katutoshi, (Kyushu U.) Kamiya Noriho, Goto Masahiro	Peptide amphiphile Self assenmbly Vaccine	7-e	172
13:34– 13:46	J21	Improvement of enzyme activity and thermostability of RoxA, RoxB and LCP (Rubber Oxygenase) (Kobe U.) *Suzuki Yutaro, Mori Yutaro, Ogino Chiaki, Kondo Akihiko	enzyme bioproduction protein engineering	7-a	158
13:46– 13:58	J22	Favorite food and chemotaxis of planarians (Ikuno) Nakano Kayo, Okada Ruri, Okuyama Kaho, Kamei Marina, Nobutani Atsushi	¥×¥é¥Ê¥ê¥¢ ÁöÀ À¸Êª2ÈÉ	7-i	72
13:58– 14:10	J23	Preventing transcriptional leakage to develop tightly-regulatable genetic switches in yeast (Kobe U.) *Kawai Nanami, Tominaga Masahiro, Kondo Akihiko, Ishii Jun	synthetic biology yeast prometer	7-d	262
14:10– 14:22	J24	Preparation of surfactants using vegetable extracts (shimonosekinishi-hi) kometani Rio, Hamamura Riko, Fukuda Hiroka, Watanabe Mana, Okada Shougo	vegetables surfactant cleaning	7-h	99

14:30– 14:42	J26	Optimization of Preparation Conditions for Chitosan Gel Using Urea and Its Application to Wound Healing Tests (U. Kagoshima) *Yoshikawa N., Yamashita Y., Kobaru S., Yoshida M., Takei T.	chitosan urea wound care	7-e	137
14:42– 14:54	J27	Is chicken hard to be cooked?2 (Ikuno.H.S) Kamino G., Kida C., Yokoyama J., Kizawa A., *Mitsui A., Yoshida S.	chicken thermal conductivity specific heat	7-h	66
14:54– 15:06	J28	Adsorption characteristics of plasmid DNA on anion-exchange hydrophilic porous polymer resins (Kyoto Inst. Tech.) *Nakato S., Kamata M., (YMC.) Takahashi R., Sagami T., Sakoda Y., Osumi Y., (Kyoto Inst. Tech.) Horiuchi J., Kumada Y.	Plasmid DNA Anion-exchange chromatography Adsorption	7-c	226
15:06– 15:18	J29	Authentic Japanese green tea anywhere: The difference between soft water and hard water in tea brewing (Tamagawa Academy) *Kiyota Momoko, Kinouchi Mikiko	Green tea Tannin Amino acid	7-h	42
15:18– 15:30	J30	Basic studies on the functionalization of extracellular vesicles by artificial lipid-modified proteins (Kyushu U.) *Ogushi Nozomu, Uchida Kazuki, Kawaguchi Yoshirou, Wakabayashi Rie, Goto Masahiro, Kamiya Noriho	Extracellular vesicles Bioconjugation Lipid-protein conjugate	7-a	18
15:30– 15:42	J31	(canceled)		100	221
Hall K
9:30– 9:42	K01	Effect of the membrane composition on the supported lipid bilayer formation by a vesicle fusion method using electrostatic interactions (Shinshu U.) *Koyanagi Riku, Saeki Daisuke, Okumura Yukihisa	supported lipid bilayer vesicle fusion method electrostatic interactions	7-i	238
9:42– 9:54	K02	Relationship between hindwings and morphology in various Coleoptera (Ikuno) Tsutumi Yuma, Wakabe Sora, Handa Kotaro, Sawai Hayate, Nobutani Atsushi	¹ÃÃî ¸åæÂ À¸Êª4ÈÉ	7-i	75
9:54– 10:06	K03	Development of reversible decarboxylase,AbcAD for production of useful compounds (U.kobe) *Kimura Ryouta, Mori Yutaro, Ogino Chiaki, Kondo Akihiko	prFMN AbcAD UbiD enzyme	7-d	163
10:06– 10:18	K04	Production of LAHB polymer in Saccharomyces cerevisiae (U.Kobe) *Ihara Takato, Kahar Prihardi, Mori Yutaro, Ogino Chiaki, Kondo Akihiko	copolymer yeast	7-a	257
10:18– 10:30	K05	Screening of alcoholic fermentation yeasts from cherry blossom petals. (Niigata Inst. Tech.) *Tanaka A., Mohara K., Hoshino T., Hiramatsu A., Takahashi S., Takasono S., Onodera M.	yeast alcoholic fermentation cherry blossom petals	7-g	228
10:30– 10:42	K06	Mutagenesis of cruciferous plants by aluminum ions and recovery of plants in the disorder of plants¡Ç growth on the part of aluminum ions by silicon (Akita H.S.) Konno Hiroyuki, Yoneya Sora, Otomo Sota, Nakayama Chihiro, Furuya Moeka, *Horikawa Mei	aluminum ion silicon mutation	7-g	83

Technical program
27th SCEJ Students Meeting (Online, 2025)

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Most recent update: 2025-02-05 07:59:05
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