SCEJ

26th SCEJ Students Meeting (Online, 2024)

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Most recent update: 2024-03-01 17:45:43
TimePaper
ID
Title / AuthorsKeywordsTopic codeAck.
number
Biochemical engineering
(9:30–10:42) (Chair: No data , No data )
9:309:42L01Creation and Functional Verification of a Circular Permuted Proteinaceous Scaffold CutA1
(Okayama U.) *Sasaki Touya, (Grad. Sch. of Env., Life, Nat. Sci. & Tech., Okayama U.) Imamura Koreyoshi, Imanak Hiroyuki
circular permutation
CutA1
AlphaFold2
7-i325
9:429:54L02where is yeast?
(Ikuno) *Shiroyama Akane, *Nannjo Sawa, *Higashino Maika, *Yoshimura Kyoko
yeast
7-i221
9:5410:06L03Research on yeast present in dried fruits
(Tamagawa Academy) Iwasaki Mana
dried fruits
yeast
fermentation
7-h283
10:0610:18L04Stressors and goat behavior patterns
(Sakushin Gakuin H.S.) *Tawara Nozomi, *Kawazu Shuma, *Suzuki Souya, *Ouchi Saki, *Kajiyama miyu, *Arahata Kanon, *Otsuka Karina, *Fukuma sora
goat
stress
blood
7-i89
10:1810:30L05Physical motion and mathematical formulation of millipedes and centipedes
(Yamanashi Eiwa H.S. Ntural Sci. club) *Okubo Yu, *Moriyama Yumina
mathematical formulation
Myriapoda
physical motion
7-a286
10:3010:42L06Effect of deodorant on bacteria breeding on kendo mask
(NanaoHigh.) *Ishida Kokoro, *Oshima Kanziro, (Nanao High.) *Nakagawa Sora, *Bansaka Kosei
Kendo mask
Deodorization
7-i140
(10:42–12:02) (Chair: No data , No data )
10:4210:50Break
Energy engineering
10:5011:02L08Fundamental Study on Output Performance of Pressed Carbon Fibrous Electrodes in Microbial Batteries
(Shizuoka Inst. Sci. Tech.) *Komba Hiroya, Tojo Tomohiro
Microorganisms
Microbial Battery
Electrode Thickness
9-e177
11:0211:14L09Solution conditions affecting temperature change due to supercooling
(Mito First H.S.) *mashiko ryuusei, *birumachi mashaki
Supercooling
temperature
Solution
9-d55
11:1411:26L10Efficient hydropower
(nirasaki senior H.S.) *Sato Shinnosuke, Ozawa Ryoto, Shirakura Keisuke, *Hayakawa Ryohei
siphon
9-e263
11:2611:38L11Utilization of heat using silica gel B type
(shimonosekinishi-h) *tokuhisa keita, *hayashi yurika, *kaneda asumi, *teshima hina, *yoshii ryota
silica gel
hydrogen bond
heat of adsorption
9-f19
11:3811:50L12Development of chemical heat storage material using redox reaction of metal oxides
(Chiba U.) *Okamura Shunya, Okuyama Ryuki, Ezawa Shuya, Tokushige Manabu, Ryu Junichi
Chemical heat storage
Reduction/oxidation process
Cobalt oxide
9-b218
11:5012:02L13Hydrogen generation using visible light irradiation with Prussian blue or its analogues as catalysts
(NITTC) *Omata K, *Okayasu S, *Oi Y, *Uchino M, Shiroishi H
hydrogen
catalyst
visible light
9-e41
12:0212:14Lunch break
Energy engineering, Biochemical engineering
(13:00–14:12) (Chair: No data , No data )
13:0013:12L19Upgrading of pyrolysis oil from municipal waste by mild solvent treatment
(Kyoto,U.) *Fujita Daiki, (Kyoto.U.) Nattawut Setkit, Kimura Ayano, Ashida Ryuichi, Kawase Motoaki, (Ebara) Watabe Toshiki, Mukai Ken, Yihara Takayuki
biomass
thermal decomposition
solvent extraction
9-c270
13:1213:24L20Influence of plant-to-plant communication on the antimicrobial effect of aromatic distilled water
(Tennoji H.S.) *Shirai Nanami, *Kiguchi Mai, *Shinkubo Rinon, *Inouchi Hiroka
Plant-to-plant communication
Antibacterial
7-a211
13:2413:36L21The relationship between changes in citric acid solution concentration and plant growth inhibition
(Tennoji H.S.) *Ameku Taiyou, *Sasai Mizuki, *Sanada Himika, *Yamazaki Takuma
Plant growth
Citric acid
7-a213
13:3613:48L22Memory in individuals and groups of guppies
(Ikuno senior H.S.) *Kariya Kokone, *Kimura Nao, *Tomoda Mana, *Yano Mai
guppies
memory
Ikuno
7-i227
13:4814:00L23Creation and operation of an alert device to control media volume
(NIT oyama) *Okano Keita, Satou Takuni, (Hokkaido U.) Oshiki Mamoru, (NIT oyama) Tanaka Akio, Kobayashi Yasuhiro, Tanaka Takakuni
alert devices
media volume
7-i204
14:0014:12L24The Ultimate Japanese Sugar Cake Karumeyaki
(OMURA High) Yoshii Hoyo
Visocos
Polymerization
Sugar Cake
7-i20
14:1214:20Break
Energy engineering, Biochemical engineering
(14:20–15:20) (Chair: No data , No data )
14:2014:32L26Effect of amino acid addition on supercooling of erythritol
(Chiba U.) *Sugawara Masaya, Wada Daiju, Tokushige Manabu, Ryu Junichi
Latent heat storage
Sugar alcohols
Super cooling
9-b226
14:3214:44L27Make Root nodules
(Ikuno) *hiraiwa Kou, Minamibuchi Manabu, *Cai Zhenyu
root nodule
7-i225
14:4414:56L28How to utilize capsaicin in chili peppers
(Tamagawa Academy) takahashi yuuri
chili peppers
capsaicin
antioxidant effect
7-h345
14:5615:08L29Method for saccharification pretreatment of herbaceous biomass
(H.Tezukayama gakuin) Nakamura Y.
cellulose
glucose
DNS method
7-i60
15:0815:20L30About soap ingredients
(Sakushin Gakuin H.S.) *Kaneda Misako, *Sagawa Fuka, *Kobayashi Miho, *Meguro Shion, *Shinozaki Reina, *Sasaki Ai
sorp
synthetic detergent
synthic surfactant
7-i111

Technical program
26th SCEJ Students Meeting (Online, 2024)

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Most recent update: 2024-03-01 17:45:43
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